Kuttu Parantha al Sri Ananda Bahwan — Recensione di jessCveg (2 giu 2020)

Can you guess what’s the commonly found ingredient in this dish? It’s roti canai! The roti is fried with generous amount of vege and curry gravy. The yogurt sauce on the side is the highlight!

1 commento


Anupriya Iyer
Anupriya Iyer

They added plant based yogurt in their menu??

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