
The Gut's Feeling
Healthy Cafe with a truly farm to table concept. Kombucha and Kefir freshly brewed and served. Order online for deli
I've my own booch brew but I've never got the courage to infuse anything lol This "immunity" shot has infused ginger!
7 commenti
oh so cool, what kind of teas are you brewing for your kombucha? and if any, what kind of flavours are you adding? :)
ceylon is beautiful! ahh would love to try it. yeah, i have been brewing for about 6 months? i still feel very new to it though haha. i have a jasmine one in the fridge at the moment, and english breakfast one in the vessel which i plan to add ginger when doing the 2F in the bottle :) (adding ginger is a great way to save a black tea brew that you don't like the flavour of 👻)
Wooow you over 1000 reviews....awesome!!!!!
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