Chole bhaturey al Amrik Sukhdev — Recensione di madanudit (18 feb 2020)

Bhaturey were quite big and dam tasty
Do ask for chuutey it was like cherry on the top.
#hsi

4 commenti


Anupriya Iyer
Anupriya Iyer

Oh but for nature they normally use curd for fermentation

Anupriya Iyer
Anupriya Iyer

*for bhature I mean

Anupriya Iyer
Anupriya Iyer

@madanudit that's fantastic.thank you for replying.i hope more places have this option.

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