Biscuits And Gravy al Ethos Vegan Kitchen — Recensione di arpitpandey (21 nov 2019)

A staple in the South, but a very first for me! Best way to describe the biscuits is to say they're similar to scones but they're savory and crumblier? Gravy was also rich, savory and buttery. Definitely something to try as a first timer in the area, especially as a vegan. #jaan