Wild mushroom coconut soup al My Vegan Gold — Recensione di Jing Shi (12 lug 2019)

Words can’t describe my love for dish!!! I have decided it’s my fav dish vegan or not at ALL times 😭. It’s got the tad bit sweet from coconut, tad bit tangy from lemongrass, and although you can’t see it, there are SOO many different types of mushrooms!!! The soup is creamy and delicious I think the tofu wasn’t even seasoned but was soo out of this word...and there are noodles under this pile of deliciousness!! Please go try it...it’s that good...