Pecan cinnamon bun al BReD - Organic Sourdough — Recensione di ajonvi (2 lug 2019)

No trip to Whistler is complete without a stop at BReD. Possibly the best cinnamon bun I've ever had. It is all about the sourdough at BReD and it is all delicious.

4 commenti


Claire Fogarty

This looks similar to what your got at good earth a few weeks ago @wha

Claire Fogarty

@wharding

natashatatton
natashatatton

Why only four stars?

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