Review of Pear and Gorgonzola flatbread at Oliver's by evolotus

photo of Oliver's Pear and Gorgonzola flatbread shared by @evolotus on  02 Jul 2019 - review

Arugula pesto, caramelized onions, walnuts, balsamic glaze. This was okay but very basic, the kind of dish a nonvegan chef makes. I get that it’s hard to find vegan options in the area, let alone restaurants, but Oliver’s was totally underwhelming.

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