Plant-Based Bowl al The Daily Cut — Recensione di Sarah (26 mar 2019)

Brown rice, broccoli, silken tofu and roasted potatoes topped with garlic chips 💯 Essentially an “atas cai fan”! Daily Cut has very yummy and fresh ingredients but a bit pricey to have every day...

3 commenti

老温
老温

yesss there was also an outlet near my previous workplace and we called it monthly cut and would eat there once a month cos it's too expensive to eat daily 😂

shalini97
shalini97

Ooooo sounds yummy 😍

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