Strawberry Mochi al MARUGAME UDON — Recensione di Kienna Qin (28 feb 2019)

I have such a sweet tooth, so the strawberry mochi was honestly my favorite part of eating at Marugame Udon - it was AMAZING. The outside mochi part is made with rice flour (and no gelatin!), and the inside contained fresh strawberries and red bean paste - YUM.

1 commento


Alaine Johnson

i like the fish eye effect!

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