Boeuf Bourguignon al Delice & Sarrasin — Recensione di Michael Suchman (11 dic 2018)

A truly hearty and satisfying dish. A delicious vegan version of a French classic.

3 commenti


老温
老温

wow that looks so delicious! 😍what did they replace the beef with?

Rebecca Tay
Rebecca Tay

looks very authentic!

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