Braised Mushroom (铁石三杯) al 枣子树 — Recensione di haleey (24 giu 2018)

These mushroom balls are coated in a thick, mild sauce. I love their chewy texture and that you can even eat the peppers around them #shanghai #wuwei

1 commento


Vikas Garg
Vikas Garg

Wow you find the best stuff in Shanghai!

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