Assorted vegetable skewers al Si Wei Mao Cai — Recensione di 老温 (11 gen 2018)

Item: Si Wei Mao Cai
Rating: 3.4
Author: lou

lou8 anni fa

Found this dish to be on the oily side as everything was literally immersed in a bowl of chilli oil 😂 if you get squeamish over oily things and will blot your fried food with tissues then you will probably have a hard time eating this! The skewers were...interesting but the food kept slipping off into the oil bath and we had to rootle around to fish them out 🤔

2 commenti

Vikas Garg8 anni fa

Fishing expedition!

Vikas Garg7 anni fa

#siweimaocai #sichuan #szechuan #singapore

Si Wei Mao Cai

Si Wei Mao Cai was established in 2011 by two food lovers who wanted to bring authentic Sichuan flavors to Singapore. Over a decade, it has been uncompromising in selecting the best and most authentic ingredients, upholding the most authentic culinary standards, and giving customers the most authentic dining experience. Si Wei Mao Cai has extensive vegan and vegetarian options including it's Mao Cai, mapo tofu, cold bean noodles, and many delicious vegetable dishes.

33 Mosque St, Singapore 059511