Korean 'Mu' Raddish Kimchi

Recensioni più utili

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Radish Kimchi, without the fish sauce. I really enjoy it as a fresh, crunchy addition

to my rice. Little cubes of goodness.

s10bee

20

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Finally a good tasting kimchi without fish sauce! Love the crunchy Raddish, tho they do

seem to soften when left for too long so try to finish soon, which I'm sure won't be a task since they're good with everything.

permint

10