Organic chickpea fusilli

This is an absolute winner. I prepped this with stir-fried capsicums, broccoli and mushrooms mixed with pasta sauce and this generously serves for 4. Had the obvious chickpea flavour of course and is too filling than regular wheat pasta. Only problem is this gets cooked too fast so don’t take the cooking instructions in the packaging too seriously, try to undercook a bit and it’ll be just perfect. 👌🏼

I undercooked these slightly and used it for meal prep. They hold really well and I prepared them with the unmeat tuna flakes!

Explore Cuisine for me is my go-to brand for all-things Vegan Pasta. Explore Cuisine are incredibly well-priced given the macros of their products! I won't be using any other Vegan Pasta brand anytime soon! 💚✊🏼💪🏼 🍀

These are soooo good! Definitely one of the best pastas I’ve ever had. Organic + chickpea = happy me. I put these in some vegan Alfredo, and they worked perfectly. Give ‘em a shot.

Okay, now y’all know how much I love my chickpea pasta. This doesn’t disappoint me. I honestly can’t get enough of it.