Soymilk Kinako Macrobiotic Cookies

di Biokura
4,40 (6)
  • È Soymilk Kinako Macrobiotic Cookies vegano? Sì! Soymilk Kinako Macrobiotic Cookies è certificato come vegano dalla comunità di abillionVEGANO
  • Icona impatto carbonicoSalvata 80%

In addition to soy mushrooms & soy milk from our own farm (Hokkaido), we use domestic flour, domestic sugar, and domestic salt. No additives such as preservatives or fragrances, shortening, or animal ingredients are used. Recommended for health-conscious people, children, eggs and milk allergies. Please enjoy the rich flavor of soybeans in a bite size that is easy to eat.

Allergeni

soya e gluten

Ingredienti

soya e gluten

Allergeni

soya e gluten

Ingredienti

soya e gluten

Informazioni sul marchio


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Recensioni più utili

🇸🇬
First time trying kinako cookies and to me it tastes like toasted bread crust?? (sorry

weird tastebuds) but still love it tho!! Can these be sold in Singapore please?

🇸🇬
I love kinako and to find it in cookies is an absolute treat! Someone distribute

in SG stat!


🇸🇬
I liked this more than the coconut one. Slightly stronger taste with a slight roasted

flavor. Healthy and not too sweet. Thanks @meowmeowfuzzyface for sharing!


🇸🇬
It was OK, the taste is decent, buttery, but nothing to write home about. The

texture is nice, and I would have it again if offered, but wont go seeking it.

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