Làngos is also my all time favourite, I used to eat it with cheese and
sour cream.
I was quite surprised when they told me they can make the plain option vegan. And oh boy, it did not disappoint. Of course, I added a good amount of garlic to it and a bit of salt. It hit the spot! There is nothing healthy about this, but when you are at Lake Balaton, it’s a must!
If you don’t know làngos, imagine fried dough like churros. However, this is savoury, not sweet at all.
