Sambal Kang Kong

And now for the surprise - this tasted exactly like non veg sambal belachan according to colleague!

A common dish in Singapore but this really exceeded my expectations. Their sambal sauce was really good.. could be a little more spicy I feel but this dish taste less oily than the normal version. Portion of vegetables was generous too! My dininh partner and I enjoyed this more tham we thought!

Great sambal kangkong which tasted very much like the original, though it is quite oily so you’ll need to want the flavor.

So good! Tasty and spicy and super clean. Good portion too.

The Nyonya Curry at this restaurant is mainly made with shiitake mushrooms, potatoes and some sauces. This restaurant offers vegetarian recipes. And this is an impressive and delicious dish. The appearance is also very good. （Pictures from the Internet ··）