Pocata Vegetariana (menos El Queso)

Roasted vegetables in bread, with kale chips and chia seed. It tasted good and was quite healthy. I had to take out the cheese to make it vegan though. But it was nice and filling with the chia seeds. Got it with a big portion of chips and limón water. Overall satisfied. I’m putting this here because I know it’s hard to find vegan food in Uruguay..