Mexican Brunch

RECENSIONI PIÙ UTILI

Well yummy, and well filling. The beans were super yummy: I wish i was able

to cook beans as beautiful as these. The scrambled tofu, spinach and tomatoes were beautiful too, as were the guac and peppers. Oh the bread was so tasty as well. My least fave of the plate was the sausage, but that’s really a personal preference.

There are plenty of fully vegan places in #brixton, but i always end up coming here time and again. Beautiful food, lovely people. awesome menu. Brazilian dishes, brunch all day, sandwiches and galettes (savoury and sweet).

Plenty of space to park your bicycles. A nice outdoor area that’s a safe distance from the road, with a number of houseplants for sale and a vg and zero-waste bulk food shop. Good vibes all round.
#brunch #fullyvegankitchen #veganbrunch #beans
small step to enter shop. Unisex toilet on same floor toward at the back.

+2

fxk

80

100% outstanding. Really fast friendly service. So many different tastes and textures Inthe breakfast -

really smoky beans, creamy guac, quality scrambled tofu, hot jalapenos, chorizo, juicy tomatoes and the toasted sourdough was perfect for mopping up the bean juice - all was absolutely delicious!!

andrewapm

90

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Such a warming breakfast-brunch in London’s cold weather. This Mexican Brunch plate is composed of

toasted bread, guacamole, baked red beans with a few cooked veggies (carrots and cherry tomatoes), fresh spinach, scrambled tofu and a plant-based sausage.

It was overall really good. I especially enjoyed the red beans, which were warm and gently spiced. I guess this is nothing outstanding compared to what you could make at home but it felt super comforting as I had this after a long walk on a very cold day in London. The bread was delish! The guacamole was a bit disappointing as it lacked spices and tasted a bit too much like orange juice (rather than lemon which is normally used to make guacamole) which I found quite odd. Could have done without the sausage, especially since I am not quite a mock meat lover. I would rather have had a homemade patty or kind of sausage with veggies and grains (eg beetroot based), but I guess that’s just related to my views on mock meat. For someone that is into it, I guess the sausage was rather good :) The tofu scramble was good too.

Quite happy with this dish, but note that it is mostly composed of things you could easily cook at home. At £ 10, it is still good value for money for a filling brunch in London. Plus I really enjoyed the place’s atmosphere and would definitely be willing to go back and try some other items displayed on their menu!

greenp

30