Homegrown Mushroom Shoyu Ramen

This was a delicious shoyu-based ramen with perfectly cooked mushrooms and vegetables. The broth was very flavourful and the chanterelle oil really took it to the next level! #shoyuramen #veganjapanesefood #veganinmalaysia #veganramen #ramennoodles #mushroomlover

The lightly charred and seasoned #oystermushroom was the delicious, delightful, and captivating star of this show 😋 The #shoyuramen was considerably more ordinary, even though yes I did appreciate the clean, uncomplicated broth, and the excellent texture of the #ramen #noodles 🙂 This place recently expanded their menu, which I take to be a sign that business is going well, hip hip hooray 🙌