One can’t visit Canada without getting #poutine ! Fern Café & Bakery has been owned & operated by a married couple for 7 years now, and the place is entirely #vegan with so many delicious offerings. Their poutine fries are hand-cut and served with house-made gravy, cashew curds, and mozzarella. This poutine was outstanding! 💯 And just an fyi, it does contain gluten, soy, and cashews. If you find yourself in Victoria, you have got to make a trip here! #victoriaveganeats #ferncafeandbakery #victoriabc #victoria
This was some of the better vegan poutine that I’ve tried. The curds didn’t really resemble dairy curds, but that’s not very important to me. The gravy itself was delicious and the fries were great too.
It’s just ok. Now when I say that, I would absolutely get it again as a side. Poutine is poutine and I love poutine ❤️ this one, compared to other vegan poutines, is flat though. Even though the photo looks like a ton of gravy there really wasn’t, and the under layer is dry, despite stirring it up. I’m team cilantro, so points for the cilantro. The gravy is pretty good, just I’ve had better. There’s a jackfruit poutine at this restaurant that is much better. I recommend opting for the jackfruit poutine over the classic.
Admittedly doesn’t travel super well, but that’s poutine for you. My picture doesn’t do it justice, it’s incredibly delicious!!
Best place to go if you’re looking to indulge in some of your favourite vegan used classics. Can’t rave about this place enough!!
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