Bacon & Egg Roll

Bread roll stacked with vegan seitan bacon, scrambled tofu, spinach, tomato, vegan cheese, and BBQ sauce. A tasty rendition of the classic Australian breakfast! Personally would have preferred the cheese to be slightly melted. The staff recommended adding a hashbrown to the filling too so that's something to consider~ (16 AUD) #womenowned #australia #sydneyvegans