
That savoury, soy sauce-forward #hokkienmee gravy meets the excellent texture of #friedbeehoon in this #malaysianeats classic 🙂 Cost RM18+ which is not exactly economical but still within reasonable bounds. Generous amount of ingredients with the veggies, #shiitake #mushroom, #fucuk, and #carrot slices, but I did have to top up with my own chilli because this lacked a bit of punch 😐
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