Taupok fried beancurd puffs, tofu, soy knots, shiitake mushrooms, and black fungus in braised gravy. Served with rice. 🍄🟫🍚 Personally expected the sauce to be slightly thicker and richer, nonetheless it was still a relatively tasty and very protein-packed dish! ($7.80, allium-free) #sgvegan #alliumfree #wholefoodplantbased #wfpb
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