Introducing Vegaffettato Fantasia di Carpaccio, a vegan version of the classic Italian dish. Made with wheat gluten, chickpea flour, and spices, this cold meat is incredibly similar to the original in taste and texture. While it may be on the pricier side, customers have reported that it's well worth the cost for the quality and flavor it provides. Try it today and experience a delicious vegan alternative to the traditional Italian cold cut.
