Signature Curry Leaf Coconut Rice with Jackfruit & Assorted Sides au Kunthaville — Avis de Thetraveler (10 mars 2025)

A true feast for the senses! The coconut rice, made with Sri Lankan samba grain, is fragrant and fluffy, infused with the earthy aroma of curry leaves. The dry jackfruit curry is a standout—deeply spiced, meaty in texture, and utterly delicious. The sautéed green beans, lentils, raw mango chambal, and cucumber chambal add a refreshing mix of crunch, tang, and creaminess, making every bite exciting. This is comfort food elevated to an art form