You can't call something #springrolls when they're not wrapped in a #deepfried pastry sheet! (Couldn't resist the off-topic sideswipe at rice paper 😛) These were a bit funny but that's not even the worst part. The filling was #taro, but something about how they did it gave it a pungent, even rancid quality. I appreciated how they presented it on top of lettuce leaves for crisp preservation, but not getting this again 😔

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