I thought RM16 for this was stupendous value. 4 massive slabs of #tofu, battered and deep-fried (#sweetdreamsaremadeofgrease right) and served with some kind of vegan tartare sauce on the side (an insufficient quantity thereof 😅)
I didn't think the #tofish reference was justified because this was unmistakably still tofu rather than fish in its texture, but it was nevertheless thoroughly enjoyable. #leavethefishinthesea people 😏
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