Review of Sambal Beancurd at Saiva Kitchens by stevenneoh

So I've had their delicious #beancurd before (sheets with pockets of air in the middle, differentiated from their `tofu` which is a format denser block of stuff), and I've also had their delicious #sambal before (a #spicy old affair, but more full-bodied and less venomous than their cili padi and less Indian their masala 😏). So it was nailed on that this would be good. And worthy of a separate review. #forthedollar. #abillionhacks. 🤪

Their plastic container had one job and failed to do it though. There was red angriness lining the outside of the paper bag that it was delivered in, which had been soaked through and rendered defenceless. Poor GrabFood rider, I imagine there was more mess on his vehicle ☹️