Tapioca Flour du Bob's Red Mill — Avis de meryl (1 déc. 2022)

Very versatile baking ingredient, I love having it on hand. The two main ways I’ve used it are for creating quick at home milk mochi, and then I also used it to follow a vegan melty cheese recipe for a pizza but I wasn’t super happy with those results. Either way, this is a great product !

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