Indah Cafe. Art & Event Space. Cooking Class
38, Upper China Street, off, Carpenter St, 93000 Kuching, Sarawak, Malaysia
The national star of #malaysianeats is that of #nasilemak 😛 This touristy spot brings a fun and grand #vegan #sharing #platter that still holds the #authentic essence of #malaysianfood but #plantbased 🤓
A fat lemak #rice takes center stage in a myriad of greasy, flavourful sides 😝 They give 2 different types #sambal approved by the lady herself @dafnelately 👍 so you know it’s #malaysianapproved 👏 There’s #chickpeas cooked in the #masakmerah 😝 Oh so mushy and sweet. The #rendang #tempeh also bring a sweeter sensation to the dish to go with the more savoury crispy nuts and #friedtempeh chips. Thus, providing a bit of bite to satisfy #teamcrunchy 😋 They even threw in a couple of samosa #quesadilla wraps in there for good measure 🤪
I think this was only the 2-person set as well 😮 It’s hard to believe as this RM49.90 worth was gargantuan to say the least!!
A definite #bestpicks choice for me, despite never been acquainted with nasi lemak that much growing up 😝
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