'Shroom Burger au STALK & SPADE — Avis de Jono (10 oct. 2022)

My usual go-to whenever I go to S&S. It reminds me of my fave burger growing up - mushroom-swiss. This burger uses smoked gouda instead. The arugula adds a leafy freshness that is a nice change of pace from lettuce or spinach. Lastly, the roasted garlic mayo is a nice touch - I'm all for slightly fancy versions of common condiments!

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