My oomfies and I were looking for a nourishing breakfast on Saturday morning after an intense Friday night and after visiting a couple vegetarian hawker stalls only to find them closed, we settled on this sleek and cosy place. The atmosphere of the restaurant can be described as.. print-shop-esque 🖨️ The staff thought we weren’t locals so were surprised that we ordered #thundertea and could use chopsticks 🥢 Mahathir should have a word with these people 🙄 #diningwithchopsticks As far as #leicha goes, this was pretty standard. Nothing really to brag about other than their inclusion of #vegananchovy and that they use #cashew instead of the regular nuts 🥜 At S$10, it’s pricey for the area but not too tall an ask really for the more premium ingredients. It’s alright if you’re really craving the nourishment, but I think along with the very aunty atmosphere the hawker stall may have served us better 😇

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