Review of Classic Valmon Poke at The Plant Food by chefchrissy68

Being stuck at home all week with Covid has forced me to rest and eat even better than I do normally. I also have a chance to let my arm rest.
Since I was not going to cook, I ordered my meals from only 2 places this week.
One of them was from @theplantfood.co
The dish featured here is the Classic Valmon Bowl. The ‘salmon’ is made with konjac and marinated.
I must say that it was pretty convincing in taste and texture.
The dish was pretty good overall.
But what I want to highlight is the flexibility and friendliness I encountered.
I mistakenly thought Friday was the 25th. So I ordered several dishes from them. As the time for delivery came and went, I still waited a bit.
I eventually contacted them and asked if my food was on it’s way. Only to be kindly informed that delivery was for Sat 25th.
I apologised for my mistake and said not to worry then.
They very kindly offered to adjust the date & send my order that afternoon. Friday the 24th.
To which I replied that I would be most grateful but only if it wasn’t too much hassle.
Lo and behold l, my food arrived.
It does not take much to be kind. And it makes everything for everyone so much better.
So I want to thank @plantfood.co for your friendliness, kindness & patience. It is much appreciated and you definitely have a big supporter. Will be ordering more, for sure.
Please keep it up. We certainly need more kindness in this world. 🙏🏼🙏🏼🙏🏼 ☮️❤️❤️