Noce moscata, also known as muskateller, is a variety of grape used to make aromatic white wines. These wines have a distinctive sweet and floral aroma with a slight bitter note. Noce moscata is grown primarily in Austria and Hungary, and is often used in the production of dessert wines. The grape has a thick skin and is resistant to frost, making it a popular choice for growing in cooler climates. The flavor profile of noce moscata wines can vary depending on the region and winemaking style, but they are generally characterized by their sweet and spicy aroma.
