
It’s so cool, I finally found a vegetarian place in Kuching that’s got multiple stalls under the same lot. On a weekday lunch rush, economy rice is the most efficient way to go 😎#veganatwork
FYI the rice portion you’re looking at is actually half the norm. Personally, I prefer less rice and more veggies + protein. Everything tasted great. They even give the healthier purple rice 🤩 I got a simple dark stir fried okra, dark soy sauce fried tofu and what seems like vegetarian butter chicken. The dark soy tofu was too salty for me though. Due to the language barrier (I am banana 🤫🍌), I forgot to check about butter while confirming there was no milk in the mock chicken. I highly suspect the butter was not vegan. However, this dining experience was an absolute textural tragedy. The #rice was absurdly dry, but nothing was as unpleasant as the hard a$$ tofu that as-salt-ed my mouth.
While not a great dining experience, it was pretty very cheap considering it was RM 5. Also, props for them not being too stingy with the servings 👏
There’s still a lot to explore, I see potential but beware of the ones that are only #vegetarian ☝️
1 commentaire
Loving the #veganatwork tag!