Review of Butter Made With Oat Milk Hint Of Sea Salt - Miyoko's Creamery by renfield
Miyoko’s butter is amazingly delicious, and this oat based one is great too. Slightly softer than the stick butter, making it easier to spread. I like it on toast or bagels (with Vegemite — but that’s obviously a very polarizing salty source of umami 😉).
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