Hickory And Oak Liquid Smoke du Smoked Flavours — Avis de julzcpt (28 mars 2022)

We use this in so many things.
Just some are:
To make carrot lox
In a veggie bolognaise
To make a Smokey pulled jackfruit

A bit expensive, but you only need a couple drops to a teaspoon depending on how Smokey you want it. So it lasts a while