These birria-style tacos are very in right now, so I knew I'd have to try them (plus they had the word MUSHROOM in the name). This was $19. It wasn't great. The best thing was the consommé (in the cup). I drank it lol. It happened to be their reopening night after being shut down for 400 days! Everyone was so nice and knowledgeable and the atmosphere was so cool. I just wouldn't go back because it was way too expensive for the quality and quantity that you end up with. #veganisnotscary

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