Knafeh au Khamsa Cafe — Avis de ed8080 (3 mai 2021)

I've never had this Middle Eastern dessert before and really enjoyed it. Served warm, this vegan version is comprised of 'cremy cheese', toasted shredded pastry and soaked in orange blossom syrup making for an interesting and delicious combination of slighty savoury balanced with sweetness. A great way to finish the meal.