
Very easy to use. Made a tasty stir-fry. The texture is no different from dry soybean chunks, of course. But it’s easier to use because it’s already been cut and isn’t dry.
Aucun commentaire pour le moment.
Very easy to use. Made a tasty stir-fry. The texture is no different from dry soybean chunks, of course. But it’s easier to use because it’s already been cut and isn’t dry.
Aucun commentaire pour le moment.