

Burger consists of a house-made mushroom and tofu smash patty with cheese, pickles, tomato, red onion, lettuce and burger sauce. You can get up to 3 patties on this burger, but I just stuck to one - $14 + $2 for a gluten-free bun. I found that the burger sauce completely overpowered the thin burger patty, and so I couldn’t really taste it.
#veganin2021 #veganisnotscary #vegannz
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