The wild mushroom charcoal tagliatelle is a pasta dish that features thick, chewy noodles with a smoky aroma from the charcoal. The dish includes a rich, earthy taste from the mushrooms, which adds a unique flavor to the dish. Some reviews mention that this dish is memorable and enjoyable, while others note that it is a bit different from typical pasta dishes. Overall, this dish may be a good choice for those who enjoy something a bit different and flavorful.