Sprouted For Life Bread du Food For Life — Avis de kellylemon (29 avr. 2020)

Our story probably began a little something like yours. It was 1964, and our grandfather, Max Torres, worked at a local, neighborhood natural foods store. He started to become more aware of his body and his health, and very passionate about understanding the intricacies of food. He began to study how foods, when paired with an understanding of one’s own body, can truly uplift, relieve and fulfill one with strength and energy.