Review of Stir-Fried Dou Miao with Garlic at Din Tai Fung by lou

photo of Din Tai Fung Stir-Fried Dou Miao with Garlic shared by @lou on  31 Aug 2018 - review

Somehow I thought it was more flavourful than the spinach, maybe because the pieces of veggies were smaller and thinner so they managed to absorb more of the gravy/stock. Like the spinach, it is not normally vegan so you have to make a special request to the staff before ordering if you want it vegan :)

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