Review of Mushroom Buckwheat Soba at Shimbashi Soba (Paragon) by vikas

It’s so amazing to see that my favorite soba place in Singapore just expanded their veg menu and have 5 types of vegan soba dishes! The mushroom buckwheat soba is my favorite. They mill Tasmanian buckwheat on-site and it’s really cool to watch the soba masters making noodles in the front of the shop. The soba noodles are a perfect meal, nutty, savory and absolutely delicious and healthy!