Review of Ethiopian Coffee Chocolate Ganache at Amber by hkfoodlover
![review photo of Amber Ethiopian Coffee Chocolate Ganache shared by @hkfoodlover on 23 Jan 2018 - review](https://imagedelivery.net/olI9wp0b6luWFB9nPfnqjQ/res/abillionveg/image/upload/ds8ljkttnjxcjo2huptf/1516695265.jpg/w=720)
Just what you’d except from HK’s finest restaurant at HK’s finest hotels - mandarin oriental. The hazelnut praline mousse with chocolate Center glazed in coffee with cold infused Ethiopian coffee ice cream.. yumm
5 likes
alaine This is such an awesome shot! It really looks out of this worldReply
noll-fyra That's simply stunning!Reply
lou wow that looks too pretty to eat!Reply