Name: SOIL VEGAN CAFE
Telephone: +31 6 15826845
Price range: $$$
Rating: 4.28

This is great. The creamy sesame sauce tastes savoury but also has some sweetness to it. The crispy chili oil is a nice addition to this. I also enjoyed the meatballs a lot. #noodles #veganmeatballs

Ben Ben Noodles

Ishara1 300 avis

This such a nice dish. It contains ramen, coconut-curry broth, vegan chicken, Asian slaw, radish, noodle crunch, mustard pickles and coriander. It's very savoury and tasty. I would also say it's quite heavy, because the broth is very thick so I would recommend this when you're very hungry. #ramen #veganchicken #curry

khao soi noodles

sheerabs239 avis

Kimchi, edamame, black fungi, mungo sprouts, season's vegs, crispy onions, nori and scallions. A bit expensive, but delicious.

Kimchi fried rice

Nika259 avis

Gotta say wasnt the biggest fan of these noodles. But to be fair i dont like spicy and didnt realize it in time.

Ben Ben Noodles

Nika259 avis

I liked this! It wasnt “ribs-y” but if you think of it for what it is, seitan, its very nice :^

Ribs

david2 595 avis

This bowl of Ben Ben #Noodles was good but lacking that special kick! Thick, chewy #udon 🍜 noodles are bathed in a luscious and creamy #sesame sauce, coating each strand with richness and flavor. Among the noodles are tender vegan #meatballs, adding a savory and hearty element to the dish. Nicely steamed #pakchoi adds a fresh crunch and a hint of bitterness, balancing the richness of the sauce and meatballs. A drizzle of crispy #chilioil adds a spicy kick, while #scallions provide a fresh, aromatic note. Finally, a scattering of pickles adds a #tangy contrast, which didn’t work for me

Ben Ben Noodles

david2 595 avis

#Sourdough #baguette 🥖 topped with marinated slices of seitan, onions, bell peppers, vegan cheddar sauce, gochujang mayo, jalapeño, and togarashi The sourdough baguette had a nice crust and crisp, yet yielding to the softness within. Upon it, you'll find thinly sliced #seitan, marinated to perfection, mingling with the sweetness of caramelized #onions and the vibrant colors of #bellpeppers. A creamy vegan #cheddar sauce flows over the toppings, adding richness and depth. Drizzled alongside is a spicy #gochujang #mayo, complemented by the heat of #jalapeños and the subtle kick of togarashi seasoning. With each bite, you'll get a mix of flavors and textures, from the crunch of the crust to the creaminess of the sauces and the hearty satisfaction of the seitan. #Togarashi is a Japanese spice blend. It includes a mixture of ground chili peppers, sesame seeds, dried seaweed, dried orange peel, and other spices such as ginger or garlic. Togarashi adds a unique spicy, savory, and slightly citrusy flavor to dishes!

Bulgogi Cheese Steak

david2 595 avis

They sell this as a #starter but I’m thinking it’s enough for a main if you’re eating by yourself! It’s three #corn #tortillas, pulled marinated #jackfruit, #slaw, #coriander and #gochujang mayo! Unfortunately the corn tortillas weren’t the freshest anymore, but each one was generously filled with tender, pulled marinated jackfruit, topped with a vibrant slaw bursting with colors and flavors, sprinkled with fresh coriander for a refreshing kick, and drizzled with a tantalizing gochujang mayo, adding a spicy and savory depth to every bite. It's a fusion of textures and tastes 🌮 #taco #tacos

Pulled pork tacos

silvia891 469 avis

Tofu affumicato al curry con verdure, piselli e fagioli spezzati, con abbondanti arachidi e burro di arachidi, accompagnato da riso. Mi è piaciuto molto, se vi piace il sapore di arachidi ve lo consiglio, la porzione è bella calda (servita in una pentola) e molto abbondante. È anche un piatto molto salutare.

Peanut curry

silvia891 469 avis

Anche se si chiama kebab, sono polpette cilindriche che come gusto ricordano un po' le salsicce tipiche greche o balcaniche. Se non avessi saputo che erano vegane, avrei pensato fossero di carne. Servite assieme a peperoni e cipolla fermentati e una salsa di yogurt che assomiglia allo tzatziki

kebab

silvia891 469 avis

Croccantissime e morbide dentro, sono a base di funghi, di cui si sente un sapore delicato nell'impasto. Come tradizione delle polpette olandesi, è accompagnato da salsa alla senape.

mushroom bitterballen

silvia891 469 avis

Il miglior hamburger vegano mai assaggiato, sembra davvero un hamburger di manzo per aspetto, sapore e consistenza. Arricchito con una fetta di formaggio vegan fusa. Lo consiglio accompagnato con patate fritte, anch'esse molto buone.