
rutheen8 avis

It's cool that Pizza Express has a special vegan Quorn. I got the gluten-free base. Pizza not as 'sloppy' as expected. Not a lot of taste, but I enjoyed with lots of pepper.
Our love affair with Italian food is long-term. In 1965, a wise man called Peter Boizot knew pizza in London could be better. So he shipped over an authentic oven from Italy, opened the first-ever PizzaExpress and got to work serving the great pizza the UK deserved.
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