coconutandwhat34 avisGreat option for healthy. Gluten free vegans. It’s quite pricey so not for everyday purchasing. Sweet chilli sauce was also nice.Raw wraps
moosewong2 599 avisA tasty and healthy dish - the combination of tofu and their sauce works together well.Tofu Phad Hed
moosewong2 599 avisA rich but not overly creamy soup. Very refreshing and contains a lot of herbs, vegetables and mushrooms.Tom Kha Soup
moosewong2 599 avisA little bit oily, but flavorful and satisfying. A reasonable price for dinner at Central as well.Phad Thai
Kayla3 040 avisOne of the veggie options on their all-you-can-eat brunch menu! Delicious flat rice noodles with a variety of veggies and vegetarian oyster sauce.Pad Seeuw Gai
Kayla3 040 avisWok-fried morning glory, yellow bean paste, and crispy shallot. Tasty! Part of the vegetarian set dinner.Phad Pak
Kayla3 040 avisA great dish of soya sauce fried rice noodles with asparagus and shiitake mushrooms. Part of the vegetarian set dinner. Would order again!Pad See Eaw-J
Kayla3 040 avisGreen curry with smoky grilled eggplant and Thai basil. There was also tofu and other veggies in this dish (which aren’t labelled on the menu). My friend doesn’t like tofu so we wouldn’t have ordered this if the menu was labelled better. Part of the vegetarian set dinner.Makheua Kaenped Kheaw Wan
Kayla3 040 avisWe ordered the veggie version of this curry which came with peas, eggplant, coconut cream, sweet basil, and other cooked veggies. Does not come with rice so you need to order separately. Very flavourful and not too spicy. Part of their all-you-can-eat brunch menu.Kheaw Wan Gai
Kayla3 040 avisThe class rice noodle dish. We ordered the veggie version which came with tofu, roast peanut, and sweet tamarind. We asked for no egg but I don’t even think they put egg in this version. Part of their all-you-can-eat brunch menu.Phad Thai
Kayla3 040 avisPart of their all-you-can-eat brunch menu. Thai spring rolls with pickled cucumber relish, roasted peanut, mushrooms, and sweet chilli sauce. Not the healthiest, but definitely delicious!Thod Poh Phia-J
